Commercial Tandoor Pot

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Product Details:

Technique Traditional Tandoor clay baking
Load Capacity Up to 25 kg food
Features High heat retention; uniform cooking; low fuel consumption; durable construction
Width Varies by model
Noise Level Silent
Temperature Range 200C - 450C
Length Varies by model
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Product Details
Product Description

Commercial Tandoor Pot Product Specifications

Other Material Mild Steel Outer Body
Technique Traditional Tandoor clay baking
Usage & Applications Cooking naan, roti, kebab, tandoori dishes
Use Commercial cooking; grilling; baking
Capacity 10-25 kg food batch
Load Capacity Up to 25 kg food
Features High heat retention; uniform cooking; low fuel consumption; durable construction
Shape Cylindrical Pot
Equipment Type Commercial Tandoor Pot
Height Approx. 30 to 48
Width Varies by model
Installation Guideline Place on leveled surface; ensure proper ventilation; connect to specified fuel source
Noise Level Silent
Power Source Charcoal or Gas
Material Clay & Stainless Steel
Temperature Range 200C - 450C
Length Varies by model
Storage Capacity Can cook 10-25 skewers simultaneously
Power Supply Manual (charcoal/gas)
Application Restaurants, hotels, outdoor catering
Power Consumption Depends on fuel type (approx. 0.8-1.5 kg charcoal/hr or equivalent gas consumption)
Size Available in various sizes (18 to 36 diameter)

Heat Insulation Double-walled insulation for safety/efficiency
Portability Fitted with wheels for easy movement
Weight Approx. 80-120 kg (depending on size/model)
Compliance Meets commercial kitchen standards
Inner Pot Lining Premium heat-resistant clay
Safety Cool-touch exterior
Color Options Stainless steel, metallic finishes
Accessories Included Skewers, starter tool, top lid
Firing System Manual loading and ignition
Maintenance Easy to clean and service
Outer Body Finish Rust-proof powder coating
Maximum Flame Output Adjustable for desired temperature

Product Description

Experience the finest in commercial cooking with our Trending Commercial Tandoor Pot, now available at a special Price Cut for a limited time. Crafted from premium heat-resistant clay and reinforced with a valiant, rust-proof powder-coated steel exterior, this splendid tandoor combines reliability with style. Double-walled insulation ensures safety and cost-effective heat retention, while smooth portability is achieved with sturdy wheels. Equipped with adjustable flame output, cool-touch exterior, and easy-clean design, this tandoor is ideal for high-volume kitchens seeking efficiency and compliance at a great value.

Operation & Versatile Applications

For optimal usage, place the Commercial Tandoor Pot on a level surface with proper ventilation, and connect it to a compatible charcoal or gas source. Perfect for establishments like restaurants, hotels, and outdoor catering, it excels in both specific and general commercial cooking tasks. Whether baking naan, roasting tandoori kebabs, or grilling roti, this tandoor pot delivers uniform, flavorful results for every culinary need.

Delivery, Export Markets & Sample Policy

Shipped goods are dispatched promptly after order confirmation, with delivery timelines based on destination. Our main export markets cover Asia, the Middle East, and North America, meeting high-volume demands reliably. Samples are available for a nominal expenditure to assist decision-making and ensure satisfaction before larger investments. Once ready, goods are meticulously packaged and handed over to trusted logistics partners for seamless transit.

FAQ's of Commercial Tandoor Pot:

Q: How should the Commercial Tandoor Pot be installed for safe use?

A: The tandoor should be placed on a firm, leveled surface with adequate ventilation. Ensure connection to either a charcoal or gas supply as specified in the installation guidelines for safe and effective operation.

Q: What types of foods can be cooked using this Commercial Tandoor Pot?

A: It is designed for preparing a range of tandoori dishes such as naan, roti, kebabs, and other grilled or baked specialties popular in commercial kitchens.

Q: When can buyers expect delivery of the tandoor after purchase?

A: Delivery times vary by location, but orders are processed promptly and handed over to logistics partners soon after confirmation. A more precise estimate is provided during the ordering process.

Q: Where can the tandoor be effectively used?

A: This tandoor is suitable for restaurants, hotels, catering businesses, and other commercial culinary environments where large batch cooking is needed.

Q: What benefits does the double-walled insulation provide during use?

A: The double-walled insulation ensures both operator safety and efficient heat retention, reducing fuel expenditure and maintaining uniform cooking temperatures across multiple batches.